• French Salad

    There’s a reason this French-style salad has been a classic for generations – it’s fresh, creamy, and simple, yet always satisfying. Perfect for family dinners, brunches, or holiday gatherings, this salad combines tender vegetables, protein-rich…

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  • Sardine Salad Recipe

    Sardine Salad Recipe ingredients for 4 servings:4 small herrings, lightly salted,1 apple,1 head of red onion,1 red pepper,1 cup of cooked and chopped green beans,2 tablespoons of wine vinegar,2 spoons of olive oil,a teaspoon of…

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  • Ukrainian Layered Salad

    Rich, satisfying, and refreshing salad—perfect as a light lunch on hot summer days! Made with fresh tomatoes, savory cheese, eggs, and a touch of mayonnaise, it’s a deliciously creamy option that’s ideal for hot summer…

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  • Refreshing Beetroot Salad Recipe

    Refreshing beetroot salad ingredients: 4 beets,2 pickles,3 hard-boiled eggs,1 liter of sour milk,1 teaspoon of dill,salt Boil or bake beets in the oven. Cut it into strips, pickles into rings and eggs into small cubes.…

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  • Mushroom salad recipe

    Mushroom salad ingredients:500 grams of mushrooms,1 large white chicken meat,1 tablespoon of butter,2 sour creams,2 hard-boiled eggs,a little parsley leaf, finely chopped,salt, pepper. Peel and finely chop the white chicken meat. Wash the mushrooms, clean…

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  • English salad recipe

    English salad ingredients:300 grams of diced dried turkey or pressed turkey breast,300 grams of diced pickles,300 grams of marinated mushrooms, chopped into leaves,3 waists of the white part of the leek, cut into thin rings,2…

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  • French Salad (Grandmother’s Recipe)

    This French Salad is refreshing and light, not too heavy or greasy. It’s a perfect side dish for any meal and a family favorite passed down through generations. Ingredients: Instructions:

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