Italian Bread (Breadmaker) Ingredient:
1 package Yeast,
3 cups Bread flour,
2 tablespoons Sugar,
2 tablespoons Butter (sweet at room temp),
1 cup Less 1 T hot water,
2 Stiffly beaten egg whites.
Preparation Method
Be sure to use “crisp” bread setting and add the egg whites after the rest of the ingredients are moist.
source Bread recipes
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