No-bake cake with bananas requires:
250 gr. of butter or margarine,
250 g of powdered sugar,
300 gr. ground walnuts,
300 gr. ground biscuit,
1.3 kg of bananas,
4 deciliters of sweet cream or 2 bags of whipped cream
Preparation:
Beat butter or margarine with powdered sugar and add peeled and chopped bananas. That’s all beat together, then add ground walnuts and ground biscuits. Form a cake (round or square) from the mass obtained. Coat the outside with whipped cream or whipped cream from
pouches. If you wish, you can arrange the thin slices of cake on top of the finished cake
bananas, then cover them with cake topping (from the bag) according to the instructions and decorate with whipped cream.
