Lemon and Red Onion Roasted Potatoes ingredients:
1.6 kilograms of potatoes,
6 tablespoons of olive oil,
3 red onions cut into 6 parts,
2 lemons, cut into 6 parts,
salt,
pepper.
Preparation
Cut the potatoes into equal parts. Dry them well with a kitchen towel. Arrange them in a baking dish, pour olive oil, put onion, lemon and season. Put in the oven. From time to time pour over the potatoes with the fat in which they are baked.
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