This delicious homemade brownie recipe is easy to make with everyday ingredients. It’s rich, moist, and perfect for satisfying your chocolate cravings in just about 20 minutes. Whether you’re a beginner or an experienced baker, this brownie is sure to impress!
Ingredients:
- 1/2 cup milk
- 1/2 cup oil (vegetable or canola)
- 3/4 cup sugar
- 1 cup all-purpose flour
- 4 tablespoons cocoa powder
- 3 eggs
- 1 package (about 1 teaspoon) baking powder
- 1 teaspoon vanilla sugar (or 1 teaspoon vanilla extract)
Preparation:
In one bowl, whisk together the milk, oil, sugar, and cocoa powder until smooth.
In another bowl, crack the eggs, then add the flour, baking powder, and vanilla. Mix all the ingredients in this second bowl well.
Pour the batter from the second bowl into a baking pan and bake at 350°F (180°C) for about 20 minutes.
When the cake is done, pour the mixture from the first bowl over the warm cake.
Enjoy this delicious treat!
