This Baby’s Pie recipe is incredibly simple and easy to make! With just a few basic ingredients, you can create a delicious, homemade dessert.
Baby’s Pie Ingredients:
- 300g all-purpose flour
- 200g margarine
- 4 egg yolks
- 1 packet of baking powder
Mix the dough ingredients together. Grease a baking pan and grate both crusts (first the bottom layer, then the top).
For the Filling:
- 4 egg whites (beaten to stiff peaks)
- 150g sugar
- 3 cups yogurt
- 2 cups sour cream
- 4 tablespoons all-purpose flour
- 1 packet of vanilla sugar
Bake at 200°C (390°F).
To assemble: grated crust – filling – grated crust.
