If you love Lazy Pie, then this is the perfect recipe for you:
Lazy Apple Pie
Ingredients for the Dough:
- 3 eggs
- 1 cup of sugar (use a yogurt cup for measuring)
- 1 cup of oil (use a yogurt cup for measuring)
- 2 cups of flour (use a yogurt cup for measuring)
- 1 cup of yogurt
- 1 packet of baking powder
Ingredients for the Filling:
- 1 kg of apples
- 2 tablespoons of oil
- Sugar as needed
- 2–3 tablespoons of semolina
Preparation:
Dough: In a bowl, mix together 3 eggs, 1 cup of sugar, 1 cup of oil, 2 cups of flour, 1 cup of yogurt, and 1 packet of baking powder. Mix well to make a smooth dough.
Filling: Peel 1 kg of apples, grate them, and sauté with 2 tablespoons of oil. Add 2–3 tablespoons of semolina and sugar to taste.
Pour half of the dough into a greased baking pan and bake for a few minutes until a crust forms. Then, add the filling, and pour the other half of the dough over it. Bake for 40 minutes in a preheated oven at 200ºC (390ºF). Once baked, sprinkle with powdered sugar and cut into squares. Trust me, it’s delicious!
