Hazelnut Cherry Bites are easy to make and delicious. With a buttery dough, crunchy hazelnuts, and sweet cherries, they’re perfect for any occasion.
Ingredients:
⅔ cup (5.3 oz) margarine
¾ cup powdered sugar
1 egg yolk
1 ⅔ cups all-purpose flour
⅔ cup ground hazelnuts
Candied cherries
Finely chopped hazelnuts (for coating)
1 egg white (for coating)
Instructions:
Mix all ingredients to form a smooth dough. Refrigerate for a few hours.
Shape dough into walnut-sized balls. Lightly beat the egg white and roll each ball in it, then coat with chopped hazelnuts. Place on parchment paper. Press a candied cherry into the center of each ball.
Bake at 350°F (175°C) until golden, about 12-15 minutes.
