Zucchini Stuffed Bell Peppers required ingredients:
1 head of onion,
150 g of rice,
2 potatoes,
3 carrots
1 zucchini,
10 bell peppers
garlic,
thyme,
salt,
pepper,
Portions: 4
Preparation: 30 minutes
Cooking: 120 minutes
Preparation:
Fry the onion, then add grated zucchini, grated carrots and grated potato. Sauté it a little and then add the rice.
Mix all the ingredients well and season to taste, then add a spoonful of paprika powder and a spoonful of flour.
Stuff the peppers with the prepared stuffing and close them with potato rings. Cook peppers in tomato sauce with a little water.
