Toblerone is a delicious, no-bake dessert that’s rich in flavor and easy to make. With a combination of ground walnuts, biscuits, and chocolate, this treat offers a delightful mix of textures.

Ingredients:

  • 150 g crystal sugar
  • 1 dl water
  • 75 g margarine

Preparation:

  1. Boil the sugar, water, and margarine together. Once it starts to boil, remove from the heat.
  2. Add 100 g ground walnuts and 150 g ground biscuits to the mixture.
  3. Divide the mixture into two equal parts. In one part, add 75 g melted chocolate.

Assembly:

  1. In a rectangular mold, layer half of the dark filling, followed by the light filling (mix everything together).
  2. Place two rows of biscuits (slightly pressed into the mixture), then top with the remaining dark filling.
  3. You can line the mold with wafer sheets on both the sides and top.

This amount is enough for one mold.



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