Savory muffin recipe is a tasty alternative to sweet muffins, making it great for breakfast, snacks, or light meals. Filled with flavors from ham or salami and cheese, these muffins are perfect choice.
Ingredients:
- 2 eggs
- 2.5 dl of milk
- 4 large tablespoons of sour cream
- 1.5 dl of oil
- 300 g of flour
- 1-2 teaspoons of salt
- 1 packet of baking powder
- 1/2 teaspoon of pepper
- 100 g of grated ham or salami
- 100 g of grated cheese (such as Tulum cheese)
- A bit of ketchup and oregano
Instructions:
- In a bowl, mix all the dry ingredients with a spoon.
- In another bowl, use a mixer to blend the wet ingredients. First, whisk the eggs until they become slightly foamy, then add the oil, sour cream, and finally the milk.
- Gradually pour the wet ingredients into the dry ingredients while mixing continuously for a few minutes until the mixture is well combined, smooth, and creamy.
- Add the grated ham, cheese, and oregano to the mixture and incorporate everything with a spoon.
- In a prepared muffin tin with liners, place a spoonful of the mixture into each cup. Squeeze a bit of ketchup on top of each, then add another spoonful of the mixture over the ketchup.
- Bake in a preheated oven at 200°C for about 20-25 minutes, or until the muffins rise nicely and turn golden brown.
