Chocolate cola cake Ingredients for 4 people:
250g butter,
1 tsp baking soda,
1 tsp vanilla extract,
25 cl Coca-Cola,
125 ml milk,
200g granulated sugar,
3 tbsp full cocoa powder,
2 beaten eggs,
250g flour,
For the icing:
3 glasses of icing sugar,
½ glass of cocoa,
6 tbsp of Coca-Cola,
30g of butter.
For decoration:
A handful of caramelized walnut chips,
Half walnuts
PREPARATION STEP 1:
Preheat the oven (180°).
In a salad bowl, sift the flour, sugar, baking soda and cocoa. Incorporate the beaten eggs and vanilla. In a saucepan, melt the butter over low heat, it should not boil. Add Coca-Cola and mix well for a few minutes. Add the milk, mix for a few seconds then remove from the heat.Incorporate the butter-cola-milk mixture into the flour-egg mixture and mix gently.
STEP 2: Butter a 24 cm diameter mold and pour the mixture into it.Bake for around 40 minutes (depending on the oven). In the meantime prepare the icing. Put the icing sugar in a bowl. Add the cocoa and stir until the mixture is completely homogenous. Add 6 tbsp of Coca-Cola. Mix then add the melted butter. Pour the icing over the cake.Sprinkle with caramelized walnut chips. Put in the refrigerator and let cool.
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