Bounty Cookie is a delicious treat that tastes like the famous Bounty chocolate bar. It has a soft base, a sweet coconut layer, and creamy vanilla pudding on top.
Dough I:
- 4 eggs
- 150 g sugar
- 1 tablespoon cocoa powder
- 250 g flour
- 1 packet of baking powder
Preparation:
Mix the eggs with the sugar, then add the remaining ingredients. Pour the batter into a baking pan.
Dough II:
- 3 egg whites
- 150 g sugar
- 200 g desiccated coconut
Beat the egg whites with the sugar until stiff peaks form. Gently fold in the coconut. Spread this mixture over the first dough and bake in the oven.
Cream:
- 2 vanilla puddings
- 1 liter milk
- 3 egg yolks
- 200 g margarine
- 150 g powdered sugar
Cook the pudding in the milk. While still hot, mix in the egg yolks. Beat the margarine with the powdered sugar until fluffy, then combine with the cooled pudding. Spread the cream over the cooled cookie.
Glaze:
- 100 g cooking chocolate
- 50 g margarine
Melt the chocolate and margarine over a double boiler.
Spread the slightly cooled glaze over the cream. Sprinkle with desiccated coconut.
