Thai fried rice Ingredients:
½ kg rice, boiled,
¼ cup oil,
½ cup onion, finely chopped,
1 heaped tsp garlic, crushed,
1 tsp sugar,
1 tbsp chilli garlic sauce,
1 cup prawns, boiled,
1 chicken breast, boiled and shredded,
2 eggs, lightly beaten,
2 tbsp fish sauce,
1 capsicum, sliced,
1 carrot, sliced,
1 tomato, remove seeds and cut in small cubes,
½ cup spring onion leaves, chopped,
1 tsp each of salt, white pepper,
Chinese salt
Heat oil and stir fry onion and garlic till golden. Add sugar, all the seasonings andboiled chicken and prawns. Add a little more oil if required. Now add in the beateneggs and stir quickly to scramble them. Now add rice with all the vegetables, stir fryand remove. Serves four.
source All that Thai
