Tasty Turkey Loaf is a simple, healthy, and flavorful meal perfect for any occasion. Made with lean ground turkey, fresh herbs, and a hint of Dijon mustard, it offers a lighter twist on the classic meatloaf.
Ingredients:
- 1 egg, lightly beaten
- 1/4 cup bread crumbs
- 1 tablespoon fresh basil or 1 teaspoon dried basil
- 2 tablespoons fresh parsley or 2 teaspoons dried parsley
- 1 teaspoon Dijon-style mustard
- 1/4 teaspoon freshly ground black pepper
- 1/2 teaspoon poultry seasoning or sage
- 1 lb ground turkey
- 1/4 cup chopped onion
Sauce:
- 1 tablespoon low-fat yogurt
- 2 teaspoons Dijon-style mustard
Makes 5 servings.
Instructions:
- Combine the egg, bread crumbs, and seasonings in a bowl.
- Add the ground turkey and onion, and mix well.
- Press the mixture evenly into an ungreased 8 x 5-inch loaf pan.
- Bake at 350°F for 35 minutes, or until fully cooked.
- Mix the sauce ingredients and spread over the top of the turkey loaf before serving.
source ladysrecipes
photo credit stockfood.com
