• Beef Medallions with Vegetables

    Tender veal or beef medallions slow-cooked with a medley of fresh vegetables create a rich, flavorful dish that’s perfect for a hearty dinner. Letting the meat marinate overnight and simmer gently brings out the depth…

    read more >: Beef Medallions with Vegetables
  • One response

    Grilled Beef Patties with Mustard Veggie Medley

    A very tasty and hearty dish, these grilled beef patties are perfectly seasoned and served with a flavorful mustard vegetable medley. Tender, juicy meat pairs beautifully with lightly sautéed carrots, parsnip, onion, and crisp-tender cabbage…

    read more >: Grilled Beef Patties with Mustard Veggie Medley
  • Veal steaks in vegetable sauce

    Veal steaks in vegetable sauce ingredients: several veal steaks,red onion, garlic, carrot, parsley, tomato, cauliflower, broccoli,olive oil,White wine,KOTANY seasoning for steak; curry, salt and pepper. Way of preparation: First put the steaks in the brine:…

    read more >: Veal steaks in vegetable sauce
error: Content is protected !!