• Creamy Mushroom Risotto

    Makes enough for 6 as a side dish; or 4 as a main course.Ingredients6 1/2 cups vegetable stock, blended with a 1/2 cup of lemon juice, kept at a low simmer on the stove top1/2…

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  • Mushroom Appetizer

    Mushroom Appetizer Ingredients:3 tablespoons butter1 cup sweet onions, chopped fine2 cups Mushrooms, chopped finely1 cup mozzarella Cheese, grated1/4 cup Parmesan cheese1 teaspoon parsley flakes1 large egg, beaten1/2 teaspoon oreganosalt & pepper12 slices square bread, crusts…

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  • Mushroom Stuffing (Modified from Rachael Ray’s Magazine)

    Mushroom stuffing is a flavorful side dish, perfect for family dinners or special occasions. It combines crispy bread cubes with sautéed celery, onions, and mushrooms, all mixed with butter and seasonings for a rich, savory…

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  • Double Filled Mushroom Pizza Recipe

    Take your French bread pizza to the next level with this double-stuffed creation! Juicy mushrooms and savory stuffed olives meet fresh scallions, all tucked into a soft, long loaf and topped with gooey melted mozzarella.…

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  • Fast, lazy pizza

    Fast, lazy pizza ingredients: 1 egg,package of dry yeast,2 teaspoons of flour,1 teaspoon of sugar,a pinch of salt,filling of your choice – salami, sausages, mushrooms, cheese, yellow cheese, etc. Preparation Mix yeast and sugar in…

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    Pork schnitzels with mushrooms

    Meat is a source of easily digestible, energetically valuable ingredients. It is a natural source of protein, minerals, unsaturated fats and other elements necessary for the proper functioning of the body. The combination of fresh…

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  • Mushrooms Stuffed with Crabmeat Recipe

    Mushrooms Stuffed with Crabmeat ingredients:1 and 1/2 cups lump crabmeat,2 Tbsp. butter,1/4 cup shallots, chopped,1 cup bechamel sauce,1/2 tsp. lemon juice,sSalt and pepper,18 – 24 large mushroom caps, cleaned. Bechamel Sauce:2 Tbsp. butter,3 Tbsp. flour,1…

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