• Meat Patties for Kids (Recipe with Recommendation)

    Here’s a simple recipe that kids love: Meat Patties. Ingredients: Mix all ingredients thoroughly, then shape the mixture into larger patties. Press in the center of each patty to make a small indentation for the…

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  • Chinese-Style Tofu Scramble with Eggs

    Who says breakfast has to be boring? This Chinese-Style Tofu Scramble with Eggs is a flavorful and protein-packed dish perfect for any time of day. With golden tofu, fluffy eggs, and a savory soy sauce…

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  • Caprese cake

    A moist, fudgy chocolate-almond cake with a hint of orange zest for a fresh twist. This gluten-free version is rich, naturally nutty, and perfect with a cup of coffee or after-dinner dessert. Ingredients Directions

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    Poached eggs on potato nest

    Poached eggs on potato nest Ingredients: 4 potatoes, 4 eggs from free-range hens, 200g spinach, 100g parsley, 4 fontina slices, 3 tablespoons vinegar,2 tablespoons cooking cream, 20g butter, salt, pepper Wash the potatoes.Wrap them separately…

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  • Egg salad

    Egg salad ingredients: 5 – 6 boiled and peeled eggs,1 bunch of radishes,2-3 stalks of green onions,salt, oil, vinegar. Preparation Eggs are cut into small pieces, radishes and onions – like for a salad. Season…

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  • Baklava with walnut recipe

    Walnut Baklava is a rich, golden dessert layered with thin pastry, crunchy walnuts, and sweet syrup. Perfect for festive occasions or a special treat, this recipe balances buttery pastry and nutty filling with just the…

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  • Rafaello cake

    Rafaello cake:Time for preparing: more than 3 hoursIngredients: For the biscuit: 5 eggs1 cup of sugar3/4 cup flour1 tsp almond extractFor the cream: 500 g cream cheese (room temperature)300 g of condensed milk1/2 cup coconut…

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