• Pepper Steak Recipe

    Pepper Steak Recipe Ingredients: 4 beef steaks,20 green peppercorns,10 grains of coarsely ground black pepper,2 glasses of cognac,half a bunch of parsley,salt. Roll the steaks in crushed black pepper and fry them on both sides…

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  • Beef fillet “Paris”

    Beef fillet “Paris” is a specialty of French cuisine. This delicious dish that brings the flavors of classic French cuisine right to your plate. The rich taste of tender beef fillet, paired with the buttery,…

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  • Beef Filet with Cognac

    Beef Filet with Cognac ingredients: 500 g of beef (fillet), 250 g of macaroni, 2 dl cognac, 100g of butter, 1 spoon of capers, salt and pepper to taste. Beef Filet with Cognac method of…

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