Celebrate autumn with these hearty meat squares-packed with seasonal flavors like roasted peppers, fresh herbs, and melty cheese. Easy to bake and perfect for a cozy dinner, each bite is rich, savory, and satisfying.
Ingredients
2 lbs mixed ground beef and pork
1 tsp smoked paprika
1 tsp garlic powder
4 slices white bread, torn into pieces
2 bell peppers (any color), diced
1/4 cup chopped fresh parsley
3 oz cheddar or gouda, sliced
3 medium tomatoes, sliced
3 tbsp cold water
Salt and pepper to taste
Instructions
Preheat oven to 400°F. Grease an 8×12-inch baking dish.
In a large bowl, mix ground meat with paprika, garlic powder, salt, and pepper.
Add bread pieces, diced peppers, parsley, and water. Mix until combined.
Press mixture into the prepared dish and bake for 30–35 minutes.
Remove, layer tomato slices and cheese on top, and bake an additional 10 minutes until cheese melts.
Let cool slightly, cut into squares, and serve warm.
