Chocolate Coconut Stars Ingredients:
1 cup butter (softened),
1/2 cup sugar,
1 1/4 cups all-purpose flour,
1/4 cup cocoa powder,
1 cup shredded coconut.
Preheat oven to 350°F (175°C).
Cream butter and sugar together. Sift in the flour and cocoa powder. Stir in the shredded coconut until a dough forms.
Roll out the dough and cut into star shapes using a cookie cutter.
Bake for 10-12 minutes until firm at the edges.
Let the cookies cool and enjoy the chocolate-coconut combination!
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