Chocolate balls ingredients:
250 grams of ground cookie or cracker of choice,
125 grams of margarine,
125 grams of sugar,
125 grams of ground walnuts, hazelnuts or almonds,
a bag of vanilla sugar,
150 grams of grated chocolate,
5 spoons of cocoa.
Preparation:
Beat the margarine and add sugar, ground cookies/crackers, cocoa, vanilla sugar, and half of the ground walnuts or hazelnuts to the foamy mass. Mix all these ingredients well and make small balls from this mass. Roll the balls in the remaining ground nuts and grated chocolate.
kitchenmagic3
