A simple, cozy apple sauce made with natural sweetness and warm spices. This easy recipe is perfect as a side dish for roasted meats or as a comforting homemade addition to everyday meals.
Ingredients
- 6 apples
- 1/2 cup honey
- 1/2 cup water
- juice of 1/2 lemon
- 3 cloves
Instructions
- Peel and core the apples, then cut each one into quarters.
- In a pot, add water, honey, lemon juice, and cloves. Bring to a gentle boil.
- Add the apples and simmer over medium heat until they become soft and tender.
- Remove the cloves before serving.
- Serve warm or chilled, especially delicious with roasted pork or chicken.
