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Roasted Baby Potatoes with Italian Seasoning
Ingredients:
- 1 kg new baby potatoes
- 1 tsp Italian herb blends
- 1/2 tsp fine salt
- 2 tbsp. l. olive or sunflower oil
- Roasted Baby Potatoes with Italian Seasoning Directions
Place thoroughly washed potatoes with skin without cutting into a deep baking sheet. Sprinkle with salt, Italian herbs and oil, stir.
Cover the baking sheet with foil and bake until done (25-40 minutes depending on the size) in an oven preheated to 220 degrees.
