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Kada ostane krompir pire…ideja…

pomoc za visak pire krompira
– u jednu nauljenu vatrostalnu zdjelu stviti polovicu pire krompira , poravnati
– staviti povise nekog sira ( po volji ) i sunke , parmezan izmisli i ti nesto
– dodati ostatak pirea i poravnati .
Preko svega pospi prezle i komadicima maslaca , stavi u rernu i peci , recimo 15 minuta ili dok se ne isprzi prezla .
Prijatno! net

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