Here is the soufflé recipe that is cooked in 10 minutes .
Materials for making
1 tea glass of sugar
1 tea glass of oil
1 tea glass of milk
1 glass of flour
2 tablespoons of cocoa
1 pack of baking powder
A piece of chocolate inside
Step 1: Firstly, whisk the eggs and sugar until they have a white consistency.
Step 2: Add oil and milk and continue mixing.
Step 3: Sift the flour, cocoa and baking powder into the mixture.
Step 4: Keep whisking for about 2-3 minutes without stopping.
Step 5: Divide the mixture into heat-resistant dishes and finally add chocolate chips as you like.
Step 6: Place the pots in the pot and add hot water halfway up the pot.
7th step: First, cook it on high heat for 3 minutes with the top open.
- Step: When the water starts to boil, cover the lid, put it on medium heat and wait for 10 minutes to cook.
Step 9: During this time, the dough will begin to rise and it will touch the lid of the pan.
- Step: Check inside with the help of a spoon, if it feels very watery, you can cook for 2-3 more minutes.
Last step: Serve hot with powdered sugar.